Chopsticks
Chopsticks are used to eat most kinds of Japanese foods, with some exceptions. Knives and forks are used for Western food only. Spoons however, may be used with certain Japanese dishes such as those served in a bowl or Japanese style curry rice. A Chinese style spoon is sometimes used to eat soups.
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There are lots of different types of chopsticks that you can buy in Japan. Check out this commercial for some Samurai Chopsticks! |
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